Workshops

Step into the ate.three workshop, or host a private class for just you and your friends and family at your home, Airbnb or villa.

During these classes, your sweetest dreams come to life with a bit of education, gentle instruction, lots of laughter and of course, a bit of indulgence.

Chocolate Making

Several class options allow you to choose between:

  • Praline rochers with homemade hazelnut praline, enrobed in dark chocolate and garnished with the topping of your choice.

  • Dark chocolate ganache or caramel filled chocolate bon bons.

  • Chocolate bars garnished with flowers, herbs or gold leaf.

Workshops are 1-2hrs.

400€ for 4 people, 75€ for each additional person.

French Pastry

With a variety of options, you can try your hand at:

  • Classic tart made with seasonal fruits , or a bit more indulgent like chocolate, praliné, and caramel.

  • Eclairs or little cream puffs, filled with pastry cream and dipped in matching garnish.

  • Mignardies, like madeleines, cannelles, macarons, mini-tartes.

Workshops are about 4hrs.

500€ for 4 participants, 100€ for each additional person.

Tailor Made

Craving something else… a triple layer cake, creamy vanilla flan, gluten-free chocolate chip cookies?? It’s no problem!

Let me know what you'd like, and we’ll work something out.

Requests will only be considered 5 days in advance.

Prices vary based on complexity of creation, ingredients and time spent.

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Just take their word for it…

  • "An absolutely lovely experience in the heart of Paris. Hands on yet super interesting and informative. Jacqueline was a great host."

    Christopher, UK. November 2023.

  • “The class was very interactive & fun - exactly what we were looking for! Jacqueline was an excellent instructor, giving us easy to follow instructions. Would highly recommend this class to everyone!"

    Sandra, USA. September 2023.

  • "We had a really great time in this interactive chocolate making workshop with lovely Jacqueline. We came away with plenty of our own gorgeous and tasty praline creations too."

    Croesy, USA. October 2023.

  • "It was a highlight of our trip to Paris! Jacqueline struck a great balance between teaching us about chocolate and guiding us in what to do. The hour was a lot of fun, and our chocolates were so delicious."

    Alison, USA. July 2023.

  • Jacqueline is a great guide and teacher and made the process fun for everyone. The course allowed us to make unique souvenirs to bring back from Paris!"

    T.W., France. October 2023.